Chopping : Food like onions, garlics, carrots & for making dips such as salsa, bean dip, or gazpacho
Blending: The Cross Blade pulverizes ice for smoothies, frozen cocktails and milkshakes
Mixing: batters for pancakes, muffins and quick breads are mixed in seconds
Grating: Food like hard and soft cheeses and chocolate are grated in just seconds
Pureeing : Dishes such as hummus, all-natural soups, and baby food are creamy smooth in seconds
Grinding Meats: Delicious chicken and
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