A 3 course meal for 2 pax
Consisting of an entrée and main course (choose from a variety)
A drink and a dessert
Entrée Choices
Grilled Prawns with Assam Pedas Concasse and Alfafa
Thai Chicken Salad served in Romaine Lettuce Cup
Main Course Choices
Grilled Chicken stuffed with coriander peanut pesto, served with deep fried vegetables and mashed potatoes
Pan Fried Fish Fillet with lemon butter sauce and sautéed season
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