Bake a 3kg rustic red velvet cake and learn to make cheese icing and chocolate butter cream.
Bring along container to take home 1/3 of cake.
All equipment and ingredients provided.
Small classes with highly experienced chef.
Expires Sep 11, 2011
Redemption period: Aug 14, 2011 – Sep 11, 2011.
Bookings must be made between Aug 8, 2011 – Sep 9, 2011.
Min. 2 days prior booking required. Bookings subject to availability.
To sign up for a class, refer to class schedule
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